HTM 2015 with Their Own Creation Presentation of Nasi Tumpeng
On Tuesday, September 26, 2017, IULI’s HTM semester 5 continued their culinary journey with one of Origin Indonesian Traditional Cuisine. HTM class had their regular …read more…
Hotel & Tourism Management
HTM, IBA & MGT Tackled Multiple Intelligence
Recently, HTM semester 5, IBA and MGT semester 3 looked at the fascinating subject of types of intelligence with Dr. Samuel Prasetya in their Organizational Behavior …read more…
HTM 2015 with Their Own Version of Pizza, Roast Chicken & Roast Striploin
On Tuesday, September 19, 2017, IULI’s HTM semester 5 continued their culinary journey. They cook (and eat!!) delicious food on a regular basis under the …read more…
HTM 2015 Smoothies Workshop
On Tuesday, September 12, 2017, the semester 5 HTM IULI students had the opportunity of learning how to produce high quality smoothies from Mr. Tommy …read more…
HTM 2015 Pastry Workshop: White Bread, Chiffon Cake and Apple Pie
On Monday, September 11, 2017, semester 5 HTM students had a pastry workshop. As always, the students looked forward to practical training, particularly when it …read more…